SERVES: 4 - 6 people
PREP TIME: 1 min
COOK TIME: 45 mins
3 cups oats
3 tablespoons brown sugar
¼ teaspoon salt
½ teaspoon cinnamon
1/3 cup Hot Mama’s Orange Blossom Honey
¼ cup Canola Oil ( I prefer to use Olive Oil)
1 teaspoon Vanilla
Mix all of the ingredients in bowl #1 together
Mix all of the ingredients in bowl #2 together
Combine both bowls together and spread onto a baking sheet.
Bake on the center rack in the oven at 300 degrees. After 15 minutes remove the baking sheet and stir. I would suggest that you use a spatula to turn the oats. Return to the oven and bake for a further 20 to 30 minutes. Oats should be light brown. Be careful not to overcook. Remove from the oven and stir the oats around so that it does not stick to the baking sheet, which will allow it to cool down. Optional Ingredients to be added after it is cool:- dried fruits – such as coconut, raisins, nuts, M&M’s
Store in an airtight container or in the refrigerator.